Name: Vancouver Fog: Earl Grey Iced Coffee
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 1 Earl Grey tea bag; 2 shots Your Favorite Espresso; 3/4 cup Ice (Usually 1/4 of the ice melts when the espresso is added. Having extra allows it to cool nicely. ); 4 oz Silk Almond Cashew (Unsweetened Vanilla) Milk (Alternatively: Your favorite non-dairy milk. ); 3 oz Cold Water (For slight dilution of the non-dairy milk. I find this balances the flavor best. ); 1/2 tsp Sugar

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Vancouver Fog: Earl Grey Iced Coffee

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Vancouver Fog: Earl Grey Iced Coffee

Ingredients

Nutrition (per serving)

Instructions

Filed under

Ratings & Reviews

Rate This Recipe

you might also like...

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