3 recipes
A silky brown sugar caramel with the warm, spiced sweetness of apple pie. Spoon it over festive cheesecakes, pour it on waffles, or stir it into milk for fall-inspired steamers and lattes.
A rich, buttery caramel infused with the floral notes of Earl Grey tea. It’s silky, salt-kissed, and engineered to stay perfectly smooth.
This simple royal icing recipe dries firm and opaque, making it perfect for creating clean, stable designs on your gingerbread cookies, just like the icing included in a decorating kit!